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Mayo Clinic Gastroenterology and Hepatology Board Review

Bag om Mayo Clinic Gastroenterology and Hepatology Board Review

The Mayo Clinic Gastroenterology and Hepatology Board Review book has been designed to provide a review of core essential knowledge in gastroenterology, hepatology, and relevant related areas of radiology, pathology, endoscopy and nutrition to physicians, trainees and other persons caring for patients, gastroenterology fellows in training, medical residents, medical students, gastrointestinal assistants, nurses, and allied health care personnel. While less detailedthan encyclopedic textbooks, it provides much more information than outline booklets. Clinical knowledge to enhance patient management, rather than the latest scientific advances is emphasized. For persons preparing for their board examination, certification or recertification, case-basedpresentations and numerous board examination-type single best-answer questions with annotated answers are provided. Abundant figures, images and tables are also included. The faculty authoring this book are all Mayo Clinic gastroenterologists and hepatologists who spend most of their time caring for patients and teaching in an academic environment.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780199373338
  • Indbinding:
  • Paperback
  • Sideantal:
  • 432
  • Udgivet:
  • 9. oktober 2014
  • Udgave:
  • 5
  • Størrelse:
  • 278x225x16 mm.
  • Vægt:
  • 1164 g.
  • Ukendt - mangler pt..

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Mayo Clinic Gastroenterology and Hepatology Board Review

The Mayo Clinic Gastroenterology and Hepatology Board Review book has been designed to provide a review of core essential knowledge in gastroenterology, hepatology, and relevant related areas of radiology, pathology, endoscopy and nutrition to physicians, trainees and other persons caring for patients, gastroenterology fellows in training, medical residents, medical students, gastrointestinal assistants, nurses, and allied health care personnel. While less detailedthan encyclopedic textbooks, it provides much more information than outline booklets. Clinical knowledge to enhance patient management, rather than the latest scientific advances is emphasized. For persons preparing for their board examination, certification or recertification, case-basedpresentations and numerous board examination-type single best-answer questions with annotated answers are provided. Abundant figures, images and tables are also included. The faculty authoring this book are all Mayo Clinic gastroenterologists and hepatologists who spend most of their time caring for patients and teaching in an academic environment.

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