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Liquid Bread

- Beer and Brewing in Cross-Cultural Perspective

indgår i Anthropology of Food and Nutrition serien

indgår i Anthropology of Food & Nutrition serien

Liquid Bread
Bag om Liquid Bread

Beer is an ancient alcoholic drink which, although produced through a more complex process than wine, was developed by a wide range of cultures to become internationally popular. This book is the first multidisciplinary, cross-cultural collection about beer. It explores the brewing processes used in antiquity and in traditional societies...

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780857452153
  • Indbinding:
  • Hardback
  • Sideantal:
  • 264
  • Udgivet:
  • 1. maj 2011
  • Størrelse:
  • 236x160x21 mm.
  • Vægt:
  • 506 g.
  • 2-3 uger.
  • 13. december 2024

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Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Liquid Bread

Beer is an ancient alcoholic drink which, although produced through a more complex process than wine, was developed by a wide range of cultures to become internationally popular. This book is the first multidisciplinary, cross-cultural collection about beer. It explores the brewing processes used in antiquity and in traditional societies...

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