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Knight who invented Champagne

- How Sir Kenelm Digby developed strong glass bottles - verre Anglais - which enabled wine and cider-makers to produce bottle-fermented sparkling wines and ciders

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'The Knight who invented Champagne' is the story of how developments in the British glass industry in the early part of the 17th C led to the production by Sir Kenelm Digby of strong glass bottles, the so-called verre anglais, strong enough to contain a sparkling wine, which led to the production of bottle-fermented sparkling wines and ciders.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781916329621
  • Indbinding:
  • Paperback
  • Sideantal:
  • 80
  • Udgivet:
  • 15. april 2021
  • Størrelse:
  • 187x245x13 mm.
  • Vægt:
  • 328 g.
  • 2-3 uger.
  • 19. december 2024
Forlænget returret til d. 31. januar 2025

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'The Knight who invented Champagne' is the story of how developments in the British glass industry in the early part of the 17th C led to the production by Sir Kenelm Digby of strong glass bottles, the so-called verre anglais, strong enough to contain a sparkling wine, which led to the production of bottle-fermented sparkling wines and ciders.

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