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Kitchens, Cooking, and Eating in Medieval Italy

af Katherine A. McIver

indgår i Historic Kitchens serien

Kitchens, Cooking, and Eating in Medieval Italy af Katherine A. McIver
Bag om Kitchens, Cooking, and Eating in Medieval Italy

The foods people catch, cook, and eat often tell us a great deal about a society during a given time period. By examining both the tools and methods of the kitchen as well as the menus and mores of those eating the products, Katherine McIver offers an historical glimpse into the medieval Italian kitchen.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781442248946
  • Indbinding:
  • Hardback
  • Sideantal:
  • 138
  • Udgivet:
  • 16. oktober 2017
  • Størrelse:
  • 235x159x17 mm.
  • Vægt:
  • 356 g.
  • 8-11 hverdage.
  • 27. november 2024
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Beskrivelse af Kitchens, Cooking, and Eating in Medieval Italy

The foods people catch, cook, and eat often tell us a great deal about a society during a given time period. By examining both the tools and methods of the kitchen as well as the menus and mores of those eating the products, Katherine McIver offers an historical glimpse into the medieval Italian kitchen.

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