De Aller-Bedste Bøger - over 12 mio. danske og engelske bøger
Levering: 1 - 2 hverdage
Hjælp
Login
  1. Forside
  2. Bøger
  3. Business og læring
  4. Kitchen Tidbits: What I Learned In Culinary School

Kitchen Tidbits: What I Learned In Culinary School

af Raymond Helkio
Kitchen Tidbits: What I Learned In Culinary School af Raymond Helkio
Bag om Kitchen Tidbits: What I Learned In Culinary School

Every day I was in awe of the things I was learning at chef's school (International Culinary Center, New York) so I started writing them down in the form of tips and tricks of the day, which quickly turned into a popular daily blog. After graduation, I was encouraged to summarize these tips (and more) into this book. I hope you enjoy them.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9780987828446
  • Indbinding:
  • Paperback
  • Sideantal:
  • 64
  • Udgivet:
  • 6. september 2016
  • Størrelse:
  • 133x3x203 mm.
  • Vægt:
  • 77 g.
  • 8-11 hverdage.
  • 10. december 2024
På lager

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Bag om Raymond Helkio

Vis alle bøger af Raymond Helkio

Beskrivelse af Kitchen Tidbits: What I Learned In Culinary School

Every day I was in awe of the things I was learning at chef's school (International Culinary Center, New York) so I started writing them down in the form of tips and tricks of the day, which quickly turned into a popular daily blog. After graduation, I was encouraged to summarize these tips (and more) into this book. I hope you enjoy them.

Brugerbedømmelser af Kitchen Tidbits: What I Learned In Culinary School



Andre købte også..
Find lignende bøger
Bogen Kitchen Tidbits: What I Learned In Culinary School findes i følgende kategorier: