Jerry Thomas' Bartender's Guide
- How To Mix Drinks
- Indbinding:
- Paperback
- Sideantal:
- 84
- Udgivet:
- 21. august 2016
- Størrelse:
- 140x216x4 mm.
- Vægt:
- 109 g.
- 8-11 hverdage.
- 16. januar 2025
På lager
Forlænget returret til d. 31. januar 2025
Normalpris
Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af Jerry Thomas' Bartender's Guide
Jerry Thomas was an American bartender famous for his cocktails & mixed drinks. In addition to making cocktails & mixed drinks, Jerry Thomas owned and operated saloons in New York City. Because of his pioneering work in popularizing cocktails & mixed drinks in New York City as well as across the United States, he is considered the father of American mixology. He was also considered as an expert in the food & wine and beverages & wine categories, and it was his expertise that helped Jerry Thomas write the seminal work on cocktails & mixed drinks. Jerry Thomas displayed creativity and showmanship while preparing drinks and established the image of the bartender as a creative professional and as an entrepreneur.
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