Jamaican Cookbook

When it comes to exciting, unique, healthy, and unbelievably tasty cuisine, it's hard to look past Jamaica and Norway.
While the food from these countries are not all that common here in the western world, they truly provide some of the tastiest on the planet - which is why we want to do everything in our power to introduce them to you.
This book provides a thorough breakdown of everything you need to know about the amazing food that has been eaten in Norway and Jamaica for centuries. And most importantly, it will provide you with a step by step approach to integrating these traditional foods into your own kitchen simply and effectively, without overloading you with unnecessary information.
Seriously, this book is perfect for the advanced and novice cook alike, providing you with everything you need to know to introduce some of the most interesting cuisine on the planet into your kitchen, and to your friends and family.
In this book, you will learn how to make:
-Simple, healthy, and colorful, Brazilian dishes-How to use a pressure cooker to create incredible tropical meals-A wide variety of native Norwegian cuisineSo what are you waiting for? Start cooking today!