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Hungering for America

- Italian, Irish, and Jewish Foodways in the Age of Migration

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This book tells the stories of three groups and their unique culinary dramas. Italian immigrants transformed the food of their upper classes and of sacred days into a generic "Italian" food. Irish immigrants diminished food as a marker of ethnicity. And East European Jews found that dietary restrictions jarred with America's boundless choices.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780674011113
  • Indbinding:
  • Paperback
  • Sideantal:
  • 320
  • Udgivet:
  • 30. april 2003
  • Størrelse:
  • 234x155x19 mm.
  • Vægt:
  • 500 g.
  • 8-11 hverdage.
  • 16. januar 2025

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Beskrivelse af Hungering for America

This book tells the stories of three groups and their unique culinary dramas. Italian immigrants transformed the food of their upper classes and of sacred days into a generic "Italian" food. Irish immigrants diminished food as a marker of ethnicity. And East European Jews found that dietary restrictions jarred with America's boundless choices.

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