Human Health and Physiology Essentials: Vitamin C
- Indbinding:
- Hardback
- Sideantal:
- 246
- Udgivet:
- 26. september 2023
- Størrelse:
- 216x16x279 mm.
- Vægt:
- 866 g.
- 2-3 uger.
- 11. december 2024
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- Adgang til 70.000+ titler
- Ingen binding
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Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af Human Health and Physiology Essentials: Vitamin C
Vitamin C is a vital water-soluble vitamin, which is needed by a human body for a variety of metabolic functions. It is one of the most important nutrients required for treating common cold and cough. It is synthesized naturally in many animals but humans must consume vitamin C-rich meals to derive the vitamin-C. It is also utilized in repairing damaged tissues and for the production of crucial neurotransmitters. It plays a major role in appropriate functioning of the immune system. It is also utilized in the form of a cofactor for enzymes essential in the hydroxylation of lysine and proline to produce collagen. The lack of vitamin C can lead to decreased production of collagen that eventually results in the breakdown of body tissues, scaly skin, gingivitis, decreased wound healing, nosebleed, and decreased ability of the body to prevent infections. This book provides significant information to help develop a good understanding of vitamin C and its impact on human health. The topics included herein on vitamin C are of utmost significance and bound to provide incredible insights to readers. The extensive content of this book provides the readers with a thorough understanding of the subject.
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Bogen Human Health and Physiology Essentials: Vitamin C findes i følgende kategorier:
- Business og læring > Videnskab
- Mad og drikke > Slankebøger
- Krop og sind > Sundhed
- Lægevidenskab og sygepleje > Lægevidenskab: generelle emner > Folkesundhed og sygdomsforebyggelse > Folkesundhedsvidenskab > Diæt og ernæring
- Lægevidenskab og sygepleje > Præklinisk medicin: basale fag
- Matematik og naturvidenskab > Biologi og biovidenskab > Biokemi
- Sundhed, relationer og personlig udvikling > Familie og sundhed > Træning og kostvaner > Diæter og slankekure
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