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How To Give Buffet Suppers

Bag om How To Give Buffet Suppers

""How To Give Buffet Suppers"" by Emily Post is a comprehensive guide on how to host a successful buffet supper. The book covers everything from menu planning to table setting, and includes tips on food preparation, serving, and presentation. It also provides advice on how to create a welcoming atmosphere for guests, as well as how to handle unexpected situations that may arise during the event. The book is written in Post's signature style, which is both informative and entertaining, making it an enjoyable read for anyone interested in hosting a buffet supper. Overall, ""How To Give Buffet Suppers"" is a valuable resource for anyone looking to entertain guests with a delicious and memorable meal.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781163167311
  • Indbinding:
  • Paperback
  • Sideantal:
  • 48
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 210x279x3 mm.
  • Vægt:
  • 132 g.
  • 2-3 uger.
  • 13. december 2024
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Beskrivelse af How To Give Buffet Suppers

""How To Give Buffet Suppers"" by Emily Post is a comprehensive guide on how to host a successful buffet supper. The book covers everything from menu planning to table setting, and includes tips on food preparation, serving, and presentation. It also provides advice on how to create a welcoming atmosphere for guests, as well as how to handle unexpected situations that may arise during the event. The book is written in Post's signature style, which is both informative and entertaining, making it an enjoyable read for anyone interested in hosting a buffet supper. Overall, ""How To Give Buffet Suppers"" is a valuable resource for anyone looking to entertain guests with a delicious and memorable meal.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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