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Housekeeping Made Easy

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Looking for tips on how to keep your home clean and organized? Look no further than this practical guide to housekeeping from renowned domestic expert Christine Terhune Herrick. With advice on everything from cleaning techniques to meal planning, readers will find all the information they need to run a smooth and efficient household. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781022475021
  • Indbinding:
  • Paperback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x18 mm.
  • Vægt:
  • 467 g.
  • 2-3 uger.
  • 2. december 2024
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Beskrivelse af Housekeeping Made Easy

Looking for tips on how to keep your home clean and organized? Look no further than this practical guide to housekeeping from renowned domestic expert Christine Terhune Herrick. With advice on everything from cleaning techniques to meal planning, readers will find all the information they need to run a smooth and efficient household.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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