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Hot Coals

- A User's Guide to Mastering Your Kamado Grill

Bag om Hot Coals

Hot Coals, a masterpiece by Jeroen Hazebroek, is a book that will ignite your passion for barbecuing. Published in 2015 by Stewart, Tabori & Chang Inc, this book is a must-have for every barbecue enthusiast. The book provides a unique perspective on the art of barbecuing, taking you on a journey that transcends the traditional boundaries of genre. Hazebroek's insightful writing and innovative recipes will inspire you to explore new flavors and techniques. So, if you're ready to step up your grilling game, Hot Coals is the book for you. Don't miss out on this culinary adventure, grab your copy today from Stewart, Tabori & Chang Inc.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781617691584
  • Indbinding:
  • Hardback
  • Sideantal:
  • 160
  • Udgivet:
  • 12. maj 2015
  • Størrelse:
  • 212x257x21 mm.
  • Vægt:
  • 808 g.
  • Nyt oplag forberedes af forlaget.
Forlænget returret til d. 31. januar 2025
  •  

    Kan formentlig ikke leveres inden jul

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Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Hot Coals

Hot Coals, a masterpiece by Jeroen Hazebroek, is a book that will ignite your passion for barbecuing. Published in 2015 by Stewart, Tabori & Chang Inc, this book is a must-have for every barbecue enthusiast. The book provides a unique perspective on the art of barbecuing, taking you on a journey that transcends the traditional boundaries of genre. Hazebroek's insightful writing and innovative recipes will inspire you to explore new flavors and techniques. So, if you're ready to step up your grilling game, Hot Coals is the book for you. Don't miss out on this culinary adventure, grab your copy today from Stewart, Tabori & Chang Inc.

Forlagets beskrivelse af Hot Coals

Hot Coals is the must-have resource for kamado devotees. Complete with the kamado's long history, proper techniques for use, and the science behind the grill, plus how to infuse specific flavours and which tools to buy, this book is the comprehensive guide.

Brugerbedømmelser af Hot Coals



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