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Hot Chilli, Cold Chilli

- The Chilli Cook Book

Bag om Hot Chilli, Cold Chilli

This cookbook was written in response to the chilli sauce and chillies coming of age. No longer just a condiment for fries, sauce producers across the globe have realized that the subtle, complex and piquant flavours of the gourmet chilli sauces,can now be used as a bases for some of the finest cuisine. From the mildest to the hottest all tastes are catered for.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781984590404
  • Indbinding:
  • Paperback
  • Sideantal:
  • 82
  • Udgivet:
  • 13. juni 2019
  • Størrelse:
  • 279x216x5 mm.
  • Vægt:
  • 286 g.
  • 8-11 hverdage.
  • 13. december 2024
Forlænget returret til d. 31. januar 2025

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Hot Chilli, Cold Chilli

This cookbook was written in response to the chilli sauce and chillies coming of age.
No longer just a condiment for fries, sauce producers across the globe have realized that the subtle, complex and piquant flavours of the gourmet chilli sauces,can now be used as a bases for some of the finest cuisine. From the mildest to the hottest all tastes are catered for.

Brugerbedømmelser af Hot Chilli, Cold Chilli



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