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Guide to Reference and Information Sources in Plant Biology

af Diane Schmidt

indgår i Reference Sources in Science and Technology serien

Guide to Reference and Information Sources in Plant Biology af Diane Schmidt
Bag om Guide to Reference and Information Sources in Plant Biology

Virtually all of the food we eat comes from plants, either directly from such staples as grains, fruits and vegetables, or indirectly through livestock that rely on plants for fodder. In addition, introductory chapters discuss the study of plants, characteristics of plant biology literature, and the history of the field and the people in it.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781563089688
  • Indbinding:
  • Paperback
  • Sideantal:
  • 296
  • Udgivet:
  • 30. december 2005
  • Udgave:
  • 3
  • Størrelse:
  • 160x242x26 mm.
  • Vægt:
  • 590 g.
  • 8-11 hverdage.
  • 16. december 2024
På lager
Forlænget returret til d. 31. januar 2025

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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Virtually all of the food we eat comes from plants, either directly from such staples as grains, fruits and vegetables, or indirectly through livestock that rely on plants for fodder. In addition, introductory chapters discuss the study of plants, characteristics of plant biology literature, and the history of the field and the people in it.

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