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Gressingham

- The definitive collection of duck and speciality poultry recipes for you to create at home

Bag om Gressingham

Gressingham is synonymous with duck, and this book marks a special moment in time as they celebrate 50 years of the family business that was founded by the Buchanan family in 1971. With a comprehensive overview on how to cook duck, the history of the business and over 70 recipes, it's the definitive culinary guide to duck.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781910863688
  • Indbinding:
  • Hardback
  • Sideantal:
  • 192
  • Udgivet:
  • 19. oktober 2020
  • Størrelse:
  • 252x196x18 mm.
  • Vægt:
  • 784 g.
  • 4-7 hverdage.
  • 11. december 2024
På lager
Forlænget returret til d. 31. januar 2025

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Gressingham

Gressingham is synonymous with duck, and this book marks a special moment in time as they celebrate 50 years of the family business that was founded by the Buchanan family in 1971. With a comprehensive overview on how to cook duck, the history of the business and over 70 recipes, it's the definitive culinary guide to duck.

Brugerbedømmelser af Gressingham



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