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Genetic Diversity of Cacao and its Utilization

af Basil (Consultant Bartley
Genetic Diversity of Cacao and its Utilization af Basil (Consultant Bartley
Bag om Genetic Diversity of Cacao and its Utilization

This book provides a comprehensive review of our current knowledge of the diversity of the species. The book describes the inter-relationships between populations based on morphological and molecular markers. It also examines the conservation of genetic resources and how these genetic resources can be utilized to produce new cultivars.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780851996196
  • Indbinding:
  • Hardback
  • Sideantal:
  • 368
  • Udgivet:
  • 15. april 2005
  • Størrelse:
  • 171x253x31 mm.
  • Vægt:
  • 1012 g.
  • Ukendt - mangler pt..

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- Adgang til 70.000+ titler
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This book provides a comprehensive review of our current knowledge of the diversity of the species. The book describes the inter-relationships between populations based on morphological and molecular markers. It also examines the conservation of genetic resources and how these genetic resources can be utilized to produce new cultivars.

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