Functional Polymers in Food Science
- From Technology to Biology, Volume 2: Food Processing
- Indbinding:
- Hardback
- Sideantal:
- 352
- Udgivet:
- 15. maj 2015
- Størrelse:
- 163x248x23 mm.
- Vægt:
- 612 g.
Leveringstid:
Ukendt - mangler pt.
Beskrivelse af Functional Polymers in Food Science
Polymers are an important part in everyday life; products made from polymers range from sophisticated articles, such as biomaterials, to aerospace materials. One of the reasons for the great popularity exhibited by polymers is their ease of processing.
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