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Fruit

- a Savor the South cookbook

Bag om Fruit

Collects a dozen of the South's bountiful locally sourced fruits in a cook's basket of fifty-four luscious dishes, savoury and sweet. From old-school Grape Hull Pie to Mayhaw Jelly-Glazed Shrimp, McDermott's recipes for these less common fruits are of remarkable interest - and incredibly tasty.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781469632513
  • Indbinding:
  • Hardback
  • Sideantal:
  • 160
  • Udgivet:
  • 30. marts 2017
  • Størrelse:
  • 140x216x19 mm.
  • Vægt:
  • 417 g.
  • 8-11 hverdage.
  • 16. januar 2025

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- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Fruit

Collects a dozen of the South's bountiful locally sourced fruits in a cook's basket of fifty-four luscious dishes, savoury and sweet. From old-school Grape Hull Pie to Mayhaw Jelly-Glazed Shrimp, McDermott's recipes for these less common fruits are of remarkable interest - and incredibly tasty.

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