De Aller-Bedste Bøger - over 12 mio. danske og engelske bøger
Levering: 1 - 2 hverdage
Hjælp
Login
  1. Forside
  2. Bøger
  3. Business og læring
  4. From No-knead to Sourdough

From No-knead to Sourdough

- A Simpler Approach to Handmade Bread

af Victoria Redhed Miller
From No-knead to Sourdough af Victoria Redhed Miller
Bag om From No-knead to Sourdough

Allows home bakers of any experience level to find their own "comfort zone" with bread-making. From simple no-knead yeast breads to breads using pre-ferments and sourdough starters, anyone can make bread on their own schedule, using equipment they already have, and ingredients that are readily available, and truly enjoy the process!

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9780865718838
  • Indbinding:
  • Paperback
  • Sideantal:
  • 256
  • Udgivet:
  • 26. juni 2018
  • Størrelse:
  • 191x221x19 mm.
  • Vægt:
  • 508 g.
  • Ukendt - mangler pt..
Forlænget returret til d. 31. januar 2025

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Bag om Victoria Redhed Miller

Vis alle bøger af Victoria Redhed Miller

Beskrivelse af From No-knead to Sourdough

Allows home bakers of any experience level to find their own "comfort zone" with bread-making. From simple no-knead yeast breads to breads using pre-ferments and sourdough starters, anyone can make bread on their own schedule, using equipment they already have, and ingredients that are readily available, and truly enjoy the process!

Brugerbedømmelser af From No-knead to Sourdough



Andre købte også..
Find lignende bøger
Bogen From No-knead to Sourdough findes i følgende kategorier: