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French Cooking in Ten Minutes: or Adapting to the Rhythm of Modern Life

Bag om French Cooking in Ten Minutes: or Adapting to the Rhythm of Modern Life

A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, French Cooking in Ten Minutes offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780865474802
  • Indbinding:
  • Paperback
  • Sideantal:
  • 176
  • Udgivet:
  • 31. oktober 1994
  • Størrelse:
  • 181x126x13 mm.
  • Vægt:
  • 160 g.
  • Ukendt - mangler pt..

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- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

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Beskrivelse af French Cooking in Ten Minutes: or Adapting to the Rhythm of Modern Life

A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, French Cooking in Ten Minutes offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.

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