Frappe Recipe Book
- Discover The Art Of Blending With Frappe And Milkshake Experience At Home For Every Occasion
- Indbinding:
- Paperback
- Udgivet:
- 31. januar 2024
- Størrelse:
- 152x229x4 mm.
- Vægt:
- 100 g.
- 2-3 uger.
- 12. december 2024
På lager
Normalpris
Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af Frappe Recipe Book
Unleash the cool and captivating world of blended perfection with "Frappe Recipe Book: Discover The Art Of Blending With Frappe And Milkshake Experience At Home For Every Occasion," your go-to guide for creating heavenly frappés at home. This delightful recipe book invites you to embark on a refreshing journey through a myriad of flavors, textures, and creative concoctions that will elevate your frappé game to new heights. Indulge your senses in a symphony of frothy delights as Frappe Recipe Book takes you on a tour of tantalizing frappé creations. From classic coffee frappés that awaken your taste buds to exotic fruit-infused blends that transport you to tropical paradises, this cookbook is a treasure trove of icy delights suitable for all seasons. Dive into an array of recipes that cater to diverse palates, whether you're a coffee aficionado, a tea enthusiast, or a lover of decadent dessert frappés. Frappe Recipe Book offers an assortment of options, including dairy-free and vegan recipes, ensuring that everyone can savor the joy of a perfectly blended frappé. Whether you're hosting brunch, entertaining friends, or simply treating yourself to a moment of icy indulgence, Frappe Recipe Book ensures that every sip is a celebration. Elevate your beverage game and make every day a frosty adventure with this irresistible frappé recipe book that is destined to become a beloved addition to your kitchen repertoire.
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