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Bøger af Abigail M. Okrent

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  • af Julian M. Alston & Abigail M. Okrent
    1.926,95 kr.

    Drawing on evidence from economics, public health, nutrition, and medicine, the authors evaluate past and potential future roles of policies such as farm subsidies, public agricultural R&D, food assistance programs, taxes on particular foods (such as sodas) or nutrients (such as fat), food labeling laws, and advertising controls.