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Foraging for Wild Edible Foods

Bag om Foraging for Wild Edible Foods

This 12-panel laminated, folding pocket guide offers simplified reference to approved practices for harvesting wild edible plants in a sustainable manner. Topics include a harvesting strategy, safety (including the universal edibility test), and tools and methods to harvest berries/fruits, nuts, leaves/shoots/stems, roots/tubers and mushrooms.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781620052785
  • Indbinding:
  • Paperback
  • Sideantal:
  • 12
  • Udgivet:
  • 29. august 2017
  • Størrelse:
  • 91x8x198 mm.
  • Vægt:
  • 45 g.
  • Ukendt - mangler pt..

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Foraging for Wild Edible Foods

This 12-panel laminated, folding pocket guide offers simplified reference to approved practices for harvesting wild edible plants in a sustainable manner. Topics include a harvesting strategy, safety (including the universal edibility test), and tools and methods to harvest berries/fruits, nuts, leaves/shoots/stems, roots/tubers and mushrooms.

Brugerbedømmelser af Foraging for Wild Edible Foods