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Food Safety

af Sally Lee

indgår i Staying Safe serien

Food Safety af Sally Lee
Bag om Food Safety

Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781429679589
  • Indbinding:
  • Paperback
  • Sideantal:
  • 24
  • Udgivet:
  • 1. januar 2012
  • Størrelse:
  • 199x4x201 mm.
  • Vægt:
  • 82 g.
  • Ukendt - mangler pt..

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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Beskrivelse af Food Safety

Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.

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