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  4. Food Industry and the Environment In the European Union: Practical Issues and Cost Implications

Food Industry and the Environment In the European Union: Practical Issues and Cost Implications

af Janet M. Dalzell
Food Industry and the Environment In the European Union: Practical Issues and Cost Implications af Janet M. Dalzell
Bag om Food Industry and the Environment In the European Union: Practical Issues and Cost Implications

Environmental issues are of increasing concern to the food industry, as consumers and legislators have forced manufacturers to become more aware of the environmental consequences of their operations.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780834217195
  • Indbinding:
  • Hardback
  • Sideantal:
  • 348
  • Udgivet:
  • 30. november 1999
  • Udgave:
  • 22000
  • Størrelse:
  • 152x229x25 mm.
  • Vægt:
  • 1580 g.
  • 8-11 hverdage.
  • 11. december 2024
Forlænget returret til d. 31. januar 2025

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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Environmental issues are of increasing concern to the food industry, as consumers and legislators have forced manufacturers to become more aware of the environmental consequences of their operations.

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