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Food in the Social Order

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This work is a cross-cultural study of the moral and social meaning of food. It is a collection of articles by Douglas and her colleagues covering the food system of the Oglala Sioux, the food habits of families in rural North Carolina and meal formats in an Italian-American community.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780415291125
  • Indbinding:
  • Hardback
  • Sideantal:
  • 308
  • Udgivet:
  • 5. september 2002
  • Størrelse:
  • 138x216x29 mm.
  • Vægt:
  • 544 g.
  • 2-4 uger.
  • 18. december 2024
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This work is a cross-cultural study of the moral and social meaning of food. It is a collection of articles by Douglas and her colleagues covering the food system of the Oglala Sioux, the food habits of families in rural North Carolina and meal formats in an Italian-American community.

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