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Food, Energy and the Creation of Industriousness

- Work and Material Culture in Agrarian England, 1550-1780

af Craig (University of Cambridge) Muldrew

indgår i Cambridge Studies in Economic History - Second Series serien

Food, Energy and the Creation of Industriousness af Craig (University of Cambridge) Muldrew
Bag om Food, Energy and the Creation of Industriousness

Until the widespread harnessing of machine energy, food fuelled the economy. In this groundbreaking 2011 study of agricultural labourers' diet and material standard of living, Craig Muldrew uses new empirical research to present a fuller account of the interrelationship between consumption, living standards and work than has previously existed.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780521881852
  • Indbinding:
  • Hardback
  • Sideantal:
  • 374
  • Udgivet:
  • 3. februar 2011
  • Størrelse:
  • 160x235x28 mm.
  • Vægt:
  • 664 g.
  • 8-11 hverdage.
  • 6. december 2024
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Until the widespread harnessing of machine energy, food fuelled the economy. In this groundbreaking 2011 study of agricultural labourers' diet and material standard of living, Craig Muldrew uses new empirical research to present a fuller account of the interrelationship between consumption, living standards and work than has previously existed.

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