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Food Culture in Southeast Asia

af Penny Van Esterik

indgår i Food Culture around the World serien

Food Culture in Southeast Asia af Penny Van Esterik
Bag om Food Culture in Southeast Asia

The final chapter on diet and health looks at some of the ideologies underlying the relation between food and disease, particularly the humoral system, and then considers the nutritional challenges related to recent changes in local food systems, including food safety.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780313344190
  • Indbinding:
  • Hardback
  • Sideantal:
  • 176
  • Udgivet:
  • 30. august 2008
  • Størrelse:
  • 156x235x0 mm.
  • Vægt:
  • 397 g.
  • 8-11 hverdage.
  • 7. december 2024

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- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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The final chapter on diet and health looks at some of the ideologies underlying the relation between food and disease, particularly the humoral system, and then considers the nutritional challenges related to recent changes in local food systems, including food safety.

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