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Experiments and Observations On Different Kinds of Air and Other Branches of Natural Philosophy, Connected With the Subject ...

- Being the Former Six Volumes Abridged and Methodized, With Many Additions; Volume 1

Bag om Experiments and Observations On Different Kinds of Air and Other Branches of Natural Philosophy, Connected With the Subject ...

First published in 1774, Experiments and Observations on Different Kinds of Air is a foundational work in the history of chemistry. In this groundbreaking study, Joseph Priestley describes his experiments with various types of air and their chemical properties. This new edition includes updated annotations and methodizations, making it an essential resource for anyone interested in the history of chemistry and the development of scientific thought. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781020099687
  • Indbinding:
  • Hardback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x25 mm.
  • Vægt:
  • 835 g.
  • 2-3 uger.
  • 10. december 2024
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Beskrivelse af Experiments and Observations On Different Kinds of Air and Other Branches of Natural Philosophy, Connected With the Subject ...

First published in 1774, Experiments and Observations on Different Kinds of Air is a foundational work in the history of chemistry. In this groundbreaking study, Joseph Priestley describes his experiments with various types of air and their chemical properties. This new edition includes updated annotations and methodizations, making it an essential resource for anyone interested in the history of chemistry and the development of scientific thought.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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