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Emulsions and Emulsion Stability

- Surfactant Science Series/61

Bag om Emulsions and Emulsion Stability

Offers comprehensive coverage of both theoretical and practical aspects of emulsions. This book presents fundamental concepts and processes in emulsified systems, such as flocculation, stability, and coalescence as well as advanced concepts such as inversion in emulsion systems, spontaneous emulsification, and formation of nanoemulsions.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780824726959
  • Indbinding:
  • Hardback
  • Sideantal:
  • 688
  • Udgivet:
  • 21. november 2005
  • Udgave:
  • 2
  • Størrelse:
  • 261x187x43 mm.
  • Vægt:
  • 1420 g.
  • 8-11 hverdage.
  • 16. december 2024
Forlænget returret til d. 31. januar 2025

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Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Emulsions and Emulsion Stability

Offers comprehensive coverage of both theoretical and practical aspects of emulsions. This book presents fundamental concepts and processes in emulsified systems, such as flocculation, stability, and coalescence as well as advanced concepts such as inversion in emulsion systems, spontaneous emulsification, and formation of nanoemulsions.

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