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Eastern Vegetarian Cooking

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For this book, the author, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, to create a display of flavours, textures and colours. It includes suggestions for menus.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780099777205
  • Indbinding:
  • Paperback
  • Sideantal:
  • 544
  • Udgivet:
  • 18. oktober 1990
  • Størrelse:
  • 129x199x33 mm.
  • Vægt:
  • 382 g.
  • Ukendt - mangler pt..

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Eastern Vegetarian Cooking

For this book, the author, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, to create a display of flavours, textures and colours. It includes suggestions for menus.

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