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  5. Dehydrating Foods, Fruits, Vegetables, Fish And Meats - The New, Easy, Economical And Superior Method Of Preserving All Kinds Of Food Materials With A Complete Line Of Good Recipes For Everyday Use

Dehydrating Foods, Fruits, Vegetables, Fish And Meats - The New, Easy, Economical And Superior Method Of Preserving All Kinds Of Food Materials With A Complete Line Of Good Recipes For Everyday Use

af A. Louise Andrea
Dehydrating Foods, Fruits, Vegetables, Fish And Meats - The New, Easy, Economical And Superior Method Of Preserving All Kinds Of Food Materials With A Complete Line Of Good Recipes For Everyday Use af A. Louise Andrea
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781446099162
  • Indbinding:
  • Paperback
  • Sideantal:
  • 228
  • Udgivet:
  • 24. november 2011
  • Størrelse:
  • 216x140x13 mm.
  • Vægt:
  • 295 g.
  • 2-3 uger.
  • 11. december 2024

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
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- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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