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Death in the Pot

- The Impact of Food Poisoning on History

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Recounts the efforts of industrial societies to make food safer. This book describes the measures taken to protect the public from intentional and unintentional poisoning, and recounts poisoning incidents. It gives a glimpse into history and offers information suitable for laypersons as well as experts in food technology and public health.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781591025146
  • Indbinding:
  • Hardback
  • Sideantal:
  • 258
  • Udgivet:
  • 1. august 2007
  • Størrelse:
  • 236x160x20 mm.
  • Vægt:
  • 502 g.
  • 8-11 hverdage.
  • 29. januar 2025

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Recounts the efforts of industrial societies to make food safer. This book describes the measures taken to protect the public from intentional and unintentional poisoning, and recounts poisoning incidents. It gives a glimpse into history and offers information suitable for laypersons as well as experts in food technology and public health.

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