Cooking with Truffles: A Chef's Guide
- Indbinding:
- Paperback
- Sideantal:
- 240
- Udgivet:
- 27. april 2021
- Størrelse:
- 227x177x17 mm.
- Vægt:
- 538 g.
- Nyt oplag forberedes af forlaget.
Normalpris
Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af Cooking with Truffles: A Chef's Guide
Featuring over 100 recipes, Cooking with Truffles: A Chef's Guide is the perfect primer to use truffles in so many creative recipes.Many people seem to know that truffles are a staple in expensive and luxurious dishes, but a lot fewer know anything else about them let alone the best way to use them in their own recipes. Cooking With Truffles: A Chef's Guide seeks to demystify this mysterious and prized ingredient with a basic introduction on its history and its varied uses in food preparation. To further make this ingredient accessible to the home cook, special attention is made to feature American variety of truffles found in the Pacific Northwest and the Appalachian regions.
Brugerbedømmelser af Cooking with Truffles: A Chef's Guide
Giv din bedømmelse
For at bedømme denne bog, skal du være logget ind.Andre købte også..
Find lignende bøger
Bogen Cooking with Truffles: A Chef's Guide findes i følgende kategorier:
© 2024 Pling BØGER Registered company number: DK43351621