From Lucca to the island of Sicily, travel with us to twelve different regions in Italy. Experience the areas with a bit of history and the diverse cooking classes in each town. Meet the locals, the chefs, the instructors, and their favorite recipes from their unique places.
Enjoy reading about the camaraderie between friends and new acquaintances. Transcend yourself into our journey and enjoy Italy as we have experienced it. Laugh with us and see some of our candid photographs and delicious recipes.
My book is not just a cookbook, a travelogue, or a memoir; it's about food, fun, and friends.
Cooking Across Italy
- Indbinding:
- Paperback
- Sideantal:
- 162
- Udgivet:
- 7. december 2020
- Størrelse:
- 254x203x11 mm.
- Vægt:
- 445 g.
- 2-3 uger.
- 28. januar 2025
Normalpris
Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
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