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Cook Now, Eat Later

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Cook Now, Eat Later, penned by the renowned author Mary Berry, is a culinary delight that was first published in 2014 by the Headline Publishing Group. This book is not just an ordinary cookbook; it's a guide to smarter cooking. The genre of the book is food and drink, but it offers much more than just recipes. It's a testament to Mary Berry's philosophy of preparing food ahead of time to enjoy later. The book is filled with a variety of recipes that can be made in advance, saving you time and reducing stress in the kitchen. Whether you're a novice in the kitchen or an experienced cook, this book is sure to become your go-to guide for meal preparation. Published in English, it's easily accessible to a wide audience. Don't miss out on this amazing book from the Headline Publishing Group.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781472214737
  • Indbinding:
  • Hardback
  • Sideantal:
  • 272
  • Udgivet:
  • 3. juli 2014
  • Størrelse:
  • 190x255x23 mm.
  • Vægt:
  • 1082 g.
  • 4-7 hverdage.
  • 4. december 2024
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- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

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Beskrivelse af Cook Now, Eat Later

Cook Now, Eat Later, penned by the renowned author Mary Berry, is a culinary delight that was first published in 2014 by the Headline Publishing Group. This book is not just an ordinary cookbook; it's a guide to smarter cooking. The genre of the book is food and drink, but it offers much more than just recipes. It's a testament to Mary Berry's philosophy of preparing food ahead of time to enjoy later. The book is filled with a variety of recipes that can be made in advance, saving you time and reducing stress in the kitchen. Whether you're a novice in the kitchen or an experienced cook, this book is sure to become your go-to guide for meal preparation. Published in English, it's easily accessible to a wide audience. Don't miss out on this amazing book from the Headline Publishing Group.

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