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Computational Fluid Dynamics Applications in Food Processing

af C. Anandharamakrishnan

indgår i SpringerBriefs in Food, Health, and Nutrition serien

Computational Fluid Dynamics Applications in Food Processing af C. Anandharamakrishnan
Bag om Computational Fluid Dynamics Applications in Food Processing

Computational Fluid Dynamics (CFD) has been applied extensively to great benefit in the food processing sector. modeling of ovens to provide information about temperature and airflow pattern throughout the baking chamber to enhance heat transfer and in turn final product quality;

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781461479895
  • Indbinding:
  • Paperback
  • Sideantal:
  • 86
  • Udgivet:
  • 7. August 2013
  • Udgave:
  • 2013
  • Størrelse:
  • 235x155x8 mm.
  • Vægt:
  • 166 g.
  • 8-11 hverdage.
  • 4. Oktober 2024
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Computational Fluid Dynamics (CFD) has been applied extensively to great benefit in the food processing sector. modeling of ovens to provide information about temperature and airflow pattern throughout the baking chamber to enhance heat transfer and in turn final product quality;

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