De Aller-Bedste Bøger - over 12 mio. danske og engelske bøger
Levering: 1 - 2 hverdage

Complete Starter Guide to Making Bread

Bag om Complete Starter Guide to Making Bread

The Complete Starter Guide to Making Bread author Kathryn Hawkins understands the importance of providing clear, concise, and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients and equipment, basic techniques, and troubleshooting. The more than 25 recipes include Irish soda bread, wholewheat loaf, focaccia, Bao buns, and cornbread. The informative "How-to" section covers topics including kneading and proofing and provides tips and tricks for making bread gluten-free, vegan, or with a sugar substitute.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781504801447
  • Indbinding:
  • Paperback
  • Sideantal:
  • 176
  • Udgivet:
  • 22. oktober 2024
  • Størrelse:
  • 178x10x229 mm.
  • Vægt:
  • 535 g.
  • 4-7 hverdage.
  • 5. december 2024
På lager

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Complete Starter Guide to Making Bread

The Complete Starter Guide to Making Bread author Kathryn Hawkins understands the importance of providing clear, concise, and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients and equipment, basic techniques, and troubleshooting. The more than 25 recipes include Irish soda bread, wholewheat loaf, focaccia, Bao buns, and cornbread. The informative "How-to" section covers topics including kneading and proofing and provides tips and tricks for making bread gluten-free, vegan, or with a sugar substitute.

Brugerbedømmelser af Complete Starter Guide to Making Bread