Churchwardens' Accounts of the Parish of St. Andrew, Canterbury, 1485-1509
- Indbinding:
- Paperback
- Sideantal:
- 298
- Udgivet:
- 18. juli 2023
- Størrelse:
- 156x234x16 mm.
- Vægt:
- 422 g.
- 2-3 uger.
- 10. december 2024
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Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af Churchwardens' Accounts of the Parish of St. Andrew, Canterbury, 1485-1509
This fascinating study provides insight into the economic and social life of a medieval English parish. Drawing on meticulous archival research, the author offers a detailed analysis of the churchwardens' accounts, shedding light on the daily lives of ordinary people in an extraordinary time.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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