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Cherries: Crop Physiology, Production and Uses

Cherries: Crop Physiology, Production and Uses
Bag om Cherries: Crop Physiology, Production and Uses

This book provides a comprehensive review of cherries, and many more. It covers all aspects of the botany, production and uses of sweet and sour cherries, and represents a definitive reference work for students and research workers in horticulture as well as professional fruit growers

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780851989365
  • Indbinding:
  • Hardback
  • Sideantal:
  • 464
  • Udgivet:
  • 1. december 1995
  • Størrelse:
  • 252x181x36 mm.
  • Vægt:
  • 1044 g.
  • Ukendt - mangler pt..

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Cherries: Crop Physiology, Production and Uses

This book provides a comprehensive review of cherries, and many more. It covers all aspects of the botany, production and uses of sweet and sour cherries, and represents a definitive reference work for students and research workers in horticulture as well as professional fruit growers

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