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Carbohydrates and Nucleic Acids

Bag om Carbohydrates and Nucleic Acids

In the past ten years or so, biological magnetic resonance (NMR and ESR) has fully blossomed and become highly branched. Thus, those who investigate protein structure by multi dimensional NMR spectroscopy do not usually engage in studies involving in vivo spectroscopy.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780306440601
  • Indbinding:
  • Hardback
  • Sideantal:
  • 290
  • Udgivet:
  • 30. juni 1992
  • Udgave:
  • 1992
  • Størrelse:
  • 235x155x19 mm.
  • Vægt:
  • 1340 g.
  • 8-11 hverdage.
  • 10. december 2024

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Beskrivelse af Carbohydrates and Nucleic Acids

In the past ten years or so, biological magnetic resonance (NMR and ESR) has fully blossomed and become highly branched. Thus, those who investigate protein structure by multi dimensional NMR spectroscopy do not usually engage in studies involving in vivo spectroscopy.

Brugerbedømmelser af Carbohydrates and Nucleic Acids