De Aller-Bedste Bøger - over 12 mio. danske og engelske bøger
Levering: 1 - 2 hverdage

Cancer Development and Management: Impact of Bioactive Natural Products

Bag om Cancer Development and Management: Impact of Bioactive Natural Products

Bioactive compounds are secondary metabolites that provide nutritional benefit as well as have therapeutic potential. They can be found in many foods including vegetables, whole grains, fruits and a variety of plants. Bioactive compounds are typically made up of amino acid residues and can have a variety of physical effects including antithrombotic, antioxidant and antihypertensive activities. They vary widely in terms of structures and functions, and could be used as chemopreventive and chemotherapeutic agents in cancer treatment. Various types of bioactive compounds include polyphenolic compounds, carotenoids, sulfur-containing compounds and terpenoids. Additionally, many pathways have been shown to mediate the influence of bioactive compounds on cancer and achieving positive outcomes in the cancer patients, through endoplasmic reticulum stress, regulation of oxidative stress and epigenetic changes. This book provides significant information to help develop a good understanding of cancer management using bioactive natural products. A number of latest researches have been included to keep the readers up-to-date.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781646475216
  • Indbinding:
  • Hardback
  • Sideantal:
  • 251
  • Udgivet:
  • 19. september 2023
  • Størrelse:
  • 216x16x279 mm.
  • Vægt:
  • 875 g.
  • 2-3 uger.
  • 23. november 2024
På lager

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Cancer Development and Management: Impact of Bioactive Natural Products

Bioactive compounds are secondary metabolites that provide nutritional benefit as well as have therapeutic potential. They can be found in many foods including vegetables, whole grains, fruits and a variety of plants. Bioactive compounds are typically made up of amino acid residues and can have a variety of physical effects including antithrombotic, antioxidant and antihypertensive activities. They vary widely in terms of structures and functions, and could be used as chemopreventive and chemotherapeutic agents in cancer treatment. Various types of bioactive compounds include polyphenolic compounds, carotenoids, sulfur-containing compounds and terpenoids. Additionally, many pathways have been shown to mediate the influence of bioactive compounds on cancer and achieving positive outcomes in the cancer patients, through endoplasmic reticulum stress, regulation of oxidative stress and epigenetic changes. This book provides significant information to help develop a good understanding of cancer management using bioactive natural products. A number of latest researches have been included to keep the readers up-to-date.

Brugerbedømmelser af Cancer Development and Management: Impact of Bioactive Natural Products



Find lignende bøger
Bogen Cancer Development and Management: Impact of Bioactive Natural Products findes i følgende kategorier: