British Pomology

British Pomology: Or The History, Description, Classification, And Synonymes, Of The Fruits And Fruit Trees Of Great Britain is a comprehensive guide to the fruits and fruit trees of Great Britain. Written by Robert Hogg in 1851, the book provides a detailed account of the history, description, classification, and synonymes of a wide variety of fruits, including apples, pears, plums, cherries, and more. Hogg draws on his extensive knowledge of pomology, or the study of fruit cultivation, to provide readers with an in-depth understanding of the characteristics and cultivation of different types of fruit trees. The book is organized by fruit type, with each section providing detailed information on the history, cultivation, and characteristics of different varieties of that fruit. In addition to its practical value as a guide to fruit cultivation, British Pomology also provides a fascinating glimpse into the history of British agriculture and horticulture during the mid-19th century. Overall, this book is an essential resource for anyone interested in fruit cultivation or the history of British agriculture.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.