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Bite Yu Finga!

- Innovating Belizean Cuisine

Bag om Bite Yu Finga!

Traces the path of national cuisine formation in the young post-colonial country of Belize. With captivating anecdotes and solid data, Lyra Spang describes the important role of tourism in driving culinary innovation in Belize and the powerful influence of cultural politics on the process of deciding whose food is considered Belizean.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9789766407148
  • Indbinding:
  • Paperback
  • Sideantal:
  • 290
  • Udgivet:
  • 30. april 2019
  • Størrelse:
  • 152x228x16 mm.
  • Vægt:
  • 438 g.
  • 8-11 hverdage.
  • 26. november 2024

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Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Bite Yu Finga!

Traces the path of national cuisine formation in the young post-colonial country of Belize. With captivating anecdotes and solid data, Lyra Spang describes the important role of tourism in driving culinary innovation in Belize and the powerful influence of cultural politics on the process of deciding whose food is considered Belizean.

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