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Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope

Bag om Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope

This volume focuses on recent findings, new research trends, and emerging technologies in bioprocessing, making use of microorganisms in the production of food for health and nutritional benefits.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781771886888
  • Indbinding:
  • Hardback
  • Sideantal:
  • 314
  • Udgivet:
  • 24. september 2018
  • Størrelse:
  • 236x163x18 mm.
  • Vægt:
  • 670 g.
  • Ukendt - mangler pt..
Forlænget returret til d. 31. januar 2025

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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This volume focuses on recent findings, new research trends, and emerging technologies in bioprocessing, making use of microorganisms in the production of food for health and nutritional benefits.

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