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The book Antioxidant: a nutritional and therapeutic approach is a sort of review regarding consumption of vegetable and fruits as a source of antioxidant. The main purpose of this review is to assess the benefits of antioxidant and its role in preventing different diseases. The potentially beneficial constituents of different vegetable and fruits and its implication for dietary recommendation are also discussed.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783844316667
  • Indbinding:
  • Paperback
  • Sideantal:
  • 112
  • Udgivet:
  • 23. marts 2011
  • Størrelse:
  • 152x229x7 mm.
  • Vægt:
  • 177 g.
  • 2-3 uger.
  • 16. december 2024
Forlænget returret til d. 31. januar 2025

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Beskrivelse af Antioxidants

The book Antioxidant: a nutritional and therapeutic approach is a sort of review regarding consumption of vegetable and fruits as a source of antioxidant. The main purpose of this review is to assess the benefits of antioxidant and its role in preventing different diseases. The potentially beneficial constituents of different vegetable and fruits and its implication for dietary recommendation are also discussed.

Brugerbedømmelser af Antioxidants



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