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ANIMAL BIOTECHNOLOGY

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The essence of this book lies in its comprehensive approach to Animal Biotechnology. It begins by elucidating the foundational developments that have shaped this field, followed by an insightful exploration into the realm of animal cell culture - a cornerstone technique in contemporary biological and medical research. Delving deeper, the book presents a detailed examination of genetic engineering and gene transfer methods, laying the groundwork for understanding the subsequent applications and advancements. Chapters 5 through 13 are dedicated to specific research areas where biotechnology is making significant strides. These chapters unveil the world of genetically engineered livestock - from poultry to cattle - not only for enhanced agricultural output but also as potential producers of pharmaceutical products and models for human disease research. The book doesn't shy away from cutting-edge topics like gene therapy, acknowledging its overwhelming presence in the medical and veterinary fields. A balanced approach ensures that only the most critical concepts are covered to prevent overwhelming undergraduate students. Additionally, it explores the burgeoning field of aquaculture, emphasizing the need for innovative strategies to boost global fish production. The significance of monoclonal antibodies, vaccines, blood products, and regulatory proteins is concisely articulated, highlighting their medical applications. Chapters 12 and 13 delve into animal feed additives and the latest achievements in stem cell technology, respectively, illustrating the diverse applications of animal biotechnology. In its final chapter, the book takes a thought-provoking turn to discuss moral and ethical issues in animal biotechnology, encouraging readers to consider the societal, legal, and environmental implications of these advancements. Beyond its extensive coverage, "Animal Biotechnology" is enhanced with useful features like appendices, a glossary of key terms, a list of abbreviations, and a chronological overview of the field's development. The book also directs readers to a wealth of online resources for the most current information, alongside cross-references throughout the text that facilitate an integrated understanding of the broad and intricate landscape of biotechnology. While acknowledging that no single book can replace primary research papers in such a fast-paced field, this book serves as a comprehensive introduction and a springboard for further study, supplemented with suggestions for additional reading, including both general reviews and research papers. In summary, "Animal Biotechnology" is not just a textbook; it's a comprehensive guide, an invaluable tool for students and teachers, and a window into the future of biotechnology and its myriad possibilities.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9798224147984
  • Indbinding:
  • Paperback
  • Sideantal:
  • 530
  • Udgivet:
  • 13. januar 2024
  • Størrelse:
  • 152x29x229 mm.
  • Vægt:
  • 759 g.
  • 2-3 uger.
  • 13. december 2024
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Beskrivelse af ANIMAL BIOTECHNOLOGY

The essence of this book lies in its comprehensive approach to Animal Biotechnology. It begins by elucidating the foundational developments that have shaped this field, followed by an insightful exploration into the realm of animal cell culture - a cornerstone technique in contemporary biological and medical research.
Delving deeper, the book presents a detailed examination of genetic engineering and gene transfer methods, laying the groundwork for understanding the subsequent applications and advancements. Chapters 5 through 13 are dedicated to specific research areas where biotechnology is making significant strides. These chapters unveil the world of genetically engineered livestock - from poultry to cattle - not only for enhanced agricultural output but also as potential producers of pharmaceutical products and models for human disease research.
The book doesn't shy away from cutting-edge topics like gene therapy, acknowledging its overwhelming presence in the medical and veterinary fields. A balanced approach ensures that only the most critical concepts are covered to prevent overwhelming undergraduate students. Additionally, it explores the burgeoning field of aquaculture, emphasizing the need for innovative strategies to boost global fish production.
The significance of monoclonal antibodies, vaccines, blood products, and regulatory proteins is concisely articulated, highlighting their medical applications. Chapters 12 and 13 delve into animal feed additives and the latest achievements in stem cell technology, respectively, illustrating the diverse applications of animal biotechnology.
In its final chapter, the book takes a thought-provoking turn to discuss moral and ethical issues in animal biotechnology, encouraging readers to consider the societal, legal, and environmental implications of these advancements.
Beyond its extensive coverage, "Animal Biotechnology" is enhanced with useful features like appendices, a glossary of key terms, a list of abbreviations, and a chronological overview of the field's development. The book also directs readers to a wealth of online resources for the most current information, alongside cross-references throughout the text that facilitate an integrated understanding of the broad and intricate landscape of biotechnology.
While acknowledging that no single book can replace primary research papers in such a fast-paced field, this book serves as a comprehensive introduction and a springboard for further study, supplemented with suggestions for additional reading, including both general reviews and research papers.
In summary, "Animal Biotechnology" is not just a textbook; it's a comprehensive guide, an invaluable tool for students and teachers, and a window into the future of biotechnology and its myriad possibilities.

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