An Introduction To The Study Of Heat (1877)
- Indbinding:
- Paperback
- Sideantal:
- 60
- Udgivet:
- 29. juni 2008
- Størrelse:
- 152x229x3 mm.
- Vægt:
- 95 g.
- 8-11 hverdage.
- 27. november 2024
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- Adgang til 70.000+ titler
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Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af An Introduction To The Study Of Heat (1877)
""An Introduction to the Study of Heat"" by James Hamblin Smith is a comprehensive guide to the fundamental principles of heat and its applications. This book was originally published in 1877 and has been a valuable resource for students and professionals in the field of thermodynamics for over a century.The book covers a range of topics related to heat, including the laws of thermodynamics, specific heat, latent heat, combustion, and radiation. The author provides clear explanations of these concepts and their practical applications, with numerous examples and exercises to reinforce understanding.The book is divided into twelve chapters, each of which covers a specific aspect of heat. The first chapter introduces the concept of heat and its measurement, while subsequent chapters delve deeper into the principles of thermodynamics and the behavior of gases.The later chapters of the book focus on specific applications of heat, such as steam engines, refrigeration, and the heating of buildings. The author provides detailed explanations of these applications, including the underlying physics and engineering principles involved.Overall, ""An Introduction to the Study of Heat"" is a valuable resource for anyone interested in understanding the fundamental principles of thermodynamics and their practical applications. Its clear explanations and numerous examples make it an accessible and engaging introduction to the subject.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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