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All about Lab-Grown Meat

af Rachel Kehoe

indgår i Cutting-Edge Technology Set 2 serien

All about Lab-Grown Meat af Rachel Kehoe
Bag om All about Lab-Grown Meat

This book describes the history and science behind lab-grown meat, including the new ideas and applications scientists are currently working on. Informative sidebars, a "How It Works" special feature, a table of contents, quiz questions, a glossary, an index, and additional resources assist and engage readers as they learn.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781637395097
  • Indbinding:
  • Paperback
  • Sideantal:
  • 32
  • Udgivet:
  • 1. januar 2023
  • Størrelse:
  • 170x6x224 mm.
  • Vægt:
  • 159 g.
  • Ukendt - mangler pt..

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This book describes the history and science behind lab-grown meat, including the new ideas and applications scientists are currently working on. Informative sidebars, a "How It Works" special feature, a table of contents, quiz questions, a glossary, an index, and additional resources assist and engage readers as they learn.

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