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Agriculture, Theoretical and Practical. A Textbook of Mixed Farming for Large and Small Farmers and for Agricultural Students

Bag om Agriculture, Theoretical and Practical. A Textbook of Mixed Farming for Large and Small Farmers and for Agricultural Students

John Wrightson offers a comprehensive guide to mixed farming in this practical textbook. With a focus on both large and small farms, this book offers practical advice for all aspects of farming, from crop cultivation to animal husbandry. Written for both farmers and agricultural students, this book is an essential resource for anyone looking to improve their knowledge and skills in sustainable agriculture. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781019931714
  • Indbinding:
  • Hardback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x35 mm.
  • Vægt:
  • 1093 g.
  • 2-3 uger.
  • 18. januar 2025
På lager
Forlænget returret til d. 31. januar 2025
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Beskrivelse af Agriculture, Theoretical and Practical. A Textbook of Mixed Farming for Large and Small Farmers and for Agricultural Students

John Wrightson offers a comprehensive guide to mixed farming in this practical textbook. With a focus on both large and small farms, this book offers practical advice for all aspects of farming, from crop cultivation to animal husbandry. Written for both farmers and agricultural students, this book is an essential resource for anyone looking to improve their knowledge and skills in sustainable agriculture.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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